1. What is your franchise fee and what will I pay in royalties?
Our franchisee fee is $20,000 for new franchisees. Our royalty percentage is 4%—an industry low. We do not currently charge a renewal fee.
4. What kind of training can I expect?
All new franchisees will gain hands-on experience in our existing restaurants for two weeks. Our program is comprehensive and covers every part of the business from running a successful business all the way down. Once your opening date approaches, our training team will provide training support for your new hires and stay on board during your first full week of opening, minimum. All new restaurants are different. We will provide as much continued support as needed.
5. Can I open 10 stores?
Absolutely, but let’s start with one. We’ll help you open as many as you can operate in the future.
6. How long will it take to open a Jefferson’s?
It varies—but we promise to be there every step of the way. From the time you sign your Franchise Agreement, it generally takes 3 months to open your new franchised restaurant and that’s what we strive to help you achieve.
Variables that affect the overall timeline to open a new location could range from your ability to secure financing, to finding your preferred location, to construction progress, to equipment delivery.
While we aim to help you open your restaurant as quickly as possible, delays sometimes happen and we work with you to navigate the right timeline for you.
7. Do franchisees have to buy from Jefferson’s approved vendors?
Yes, but you’ll want to. Jefferson’s works diligently to find the best quality products at the best price possible by creating long-lasting vendor relationships.